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Delight Your Taste Buds with Grandma Brenda's Island Herb Blend: A Caribbean Green Seasoning

Updated: Jul 3


Green Seasoning
Grandma's Island Herb Blend




We are thrilled to announce the launch of our newest product, Grandma Brenda's Island Herb Blend! This special blend holds a deep personal connection for Chef Nutmeg, as it was a staple in her grandmother's kitchen and has been used for generations. Now, Chef Nutmeg is excited to share this cherished family recipe with the world.











What is green seasoning?

Green seasoning is a versatile herb blend that adds a burst of flavor to any dish. It is a combination of fresh herbs, spices, and aromatics, carefully selected to create a unique and vibrant taste. The blend includes ingredients such as thyme, parsley, cilantro, garlic, sometimes rosemary, and more. It captures the essence of the Caribbean, and brings a touch of nostalgia to your culinary creations.



Nutritional Facts:



- Calories: 18

- Serving size: 1 tablespoon

- Servings: 72


- Total Fat: 0.2g 0%


- Saturated Fat: 0g 0%


- Cholesterol: 0mg 0%


- Sodium: 21mg 1%


- Total Carbohydrate: 3.8g 1%


- Dietary Fiber: 1.5g 5%


- Total Sugars: 0.9g


- Protein: 1.1g


- Vitamin D: 0mcg 0%


- Calcium: 61mg 5%


- Iron: 2mg 11%


- Potassium: 216mg 5%

*Please note that these values are approximate and may vary slightly.

*The bold italicized numbers are the percentage of daily value.



How to use green seasoning?

Grandma Brenda's Island Herb Blend can be used in a variety of ways to enhance the flavor of your dishes. Here are a few suggestions:


1. Marinades: Add a tablespoon or two of green seasoning to your marinades for meats, seafood, or vegetables. Let them soak in the flavors for a few hours or overnight for a truly delicious result.


Fish and Green Seasoning
Seasoned Red Snapper
King Fish
Brown Stew Fish

2. Seasoning for Soups and Stews: Sprinkle green seasoning into your favorite soups and stews to elevate the taste. It adds a unique depth of flavor that will leave your taste buds wanting more.


Vegetable Sides
Vegetable Chow Mein

3. Sauteing and Stir-Frying: Use green seasoning as a base for sautéing vegetables, stir-frying meats, and starting rice based dishes. It infuses the dish with a burst of aromatic goodness and takes your cooking to the next level.



Chicken and Green Seasoning
Curry Chicken

What can you use green seasoning with?

The possibilities are endless when it comes to using Grandma Brenda's Island Herb Blend. Here are just a few ideas to get you started:


- Grilled chicken or fish


- Roasted vegetables


- Rice and beans


- Pasta dishes


- Salad dressings


- Dips and spreads


- Roasted potatoes



Green Seasoning Storage:

To maintain the freshness and flavor of Grandma Brenda's Island Herb Blend, we recommend storing it in your refrigerator. You can also store in your freezer for maximum shelf life. It is essential to keep the container tightly sealed after each use. With proper storage, the blend can retain its quality for up to 6 months or as much as a year if immediately frozen after every use.




Medical and Dietary Restriction Disclaimer:

While Grandma Brenda's Island Herb Blend is made with love and care, we want to remind our customers to exercise caution if they have any specific medical conditions or dietary restrictions. It is always advisable to consult with a healthcare professional or nutritionist regarding individual needs and concerns.


Grandma Brenda's Island Herb Blend is a culinary delight that brings back cherished memories and adds a touch of nostalgia to your dishes. With its flavorful blend of herbs and spices, it is sure to become a staple in your kitchen. Explore the possibilities and let your taste buds embark on a delicious journey with Grandma Brenda's Island Herb Blend.

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